年度归档 2024年3月14日

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The international community continues to oppose Japan’s plan to discharge nuclear polluted water into the sea (international perspective)

  Recently, people from all walks of life in Japan have continued to hold rallies in Tokyo and other places, resolutely opposing the plan of the Japanese government and Tokyo Electric Power Company (hereinafter referred to as "TEPCO") to discharge Fukushima nuclear polluted water into the sea during the spring and summer of this year. International public opinion has also urged the Japanese government to face up to the legitimate concerns of all parties, earnestly fulfill its international obligations and accept strict international supervision. Before full consultation and agreement are reached with stakeholders such as neighboring countries and relevant international institutions, Japan shall not start the discharge of nuclear polluted water into the sea without authorization.

  "The plan to expel the sea has caused concern from all parties at home and abroad in Japan and should be handled with caution."

  On March 21st, nearly 5,000 people from all over Japan held a rally in Tokyo to protest against the plan of TEPCO’s Fukushima Daiichi nuclear power plant to discharge nuclear polluted water into the sea and oppose the Japanese government’s nuclear energy policy. Kazuhiro Sato from Fukushima Prefecture is "Don’t pollute the ocean again! One of the representatives of the citizens’ meeting. He said that the public opinion survey in Fukushima Prefecture showed that about 70% of the respondents opposed the discharge of nuclear polluted water into the sea. The nuclear polluted water in the storage tank contains a variety of radioactive substances, and once it starts to be discharged, it will continue to be discharged for at least 30 years.

  March 11th is the 12th anniversary of the accident at the Fukushima nuclear power plant. Many Japanese people held a protest rally in front of the headquarters of TEPCO and the official residence of the Japanese Prime Minister. Slogans such as "Don’t let nuclear pollution pollute the sea", "The sea is not a trash can" and "Protect the sea, protect children and protect the future" express people’s strong demands against nuclear pollution water discharging into the sea.

  Members of the Activity Committee of the Workers’ Welfare Club in Japan Valley said that radioactive elements in nuclear polluted water will return to human body through food chains such as seaweed and fish, which will harm people’s health again. It is unconvincing, hypocritical and irresponsible for TEPCO to discharge nuclear polluted water on the grounds that it has no storage place, which violates the Convention on the Prevention of Marine Pollution by Dumping Wastes and Other Substances.

  Liu Tianzhen, the head of the Japanese citizen group Dandelion House, said that it is a safe and feasible scheme to use more than 10 large-scale water storage tanks with a capacity of 100,000 tons to preserve nuclear polluted water on land for a long time, but the government and TEPCO ignored it, which is regrettable. Keiko Muse, who made a special trip from Kawasaki City to Tokyo to attend the rally, told this reporter: "Without the consent of other Asian neighbors, the Japanese side will discharge nuclear polluted water into the sea without authorization, which is absolutely not allowed."

  On March 10th, Japanese people held a rally in front of the gate of the Ministry of Economy, Trade and Industry to protest against the plan to discharge nuclear polluted water into the sea. Former Japanese Prime Minister Naoto Kan and the leader of the Social Democratic Party, Mizuho Fukushima, attended the speech. Mizuho Fukushima said that today, 12 years later, the impact of the Fukushima nuclear accident is still continuing, and the relevant emergency declaration has not been lifted. Therefore, nuclear polluted water must never be discharged into the sea, and radioactive materials must be preserved in a centralized manner. Naoto Kan participated in the handling of the Fukushima nuclear accident as the Japanese Prime Minister 12 years ago. After his speech, he told reporters: "The plan to expel the sea has caused concern among all parties at home and abroad in Japan and should be handled with caution."

  Japanese domestic media commented that the Japanese government chose a "shortcut" with the supremacy of economic interests in the case of imperfect scientific professional discussion and insufficient communication with the public. Non-governmental organizations such as the National Federation of Fishery Associations of Japan strongly criticized the Japanese government for breaking its promises and ignoring the interests of fishermen’s groups. Instead of actively seeking people’s understanding, it hastily restarted nuclear power and accelerated the construction of sea discharge. Simple and rude practices further aggravated people’s fears and panic.

  "This is a complete deception, and this practice of fooling the people continues."

  According to domestic polls in Japan, 43% of the people oppose the discharge of nuclear polluted water into the sea, and more than 90% believe that discharging water into the sea will have a negative impact.

  At the international seminar held by the environmental protection organization "Friends of the Earth in Japan" a few days ago, Wu Teng Leizi, a resident of Fukushima Prefecture and the head of the liaison meeting of Fukushima nuclear accident victims, said in his speech that the Ministry of Economy, Trade and Industry and TEPCO have been organizing people to visit the Fukushima Daiichi nuclear power plant and sending people to various schools to hold lectures in order to publicize the safety of the so-called nuclear polluted water. TEPCO even took an instrument that can only measure gamma rays to measure the nuclear polluted water that only emits beta rays after treatment, so that people could see that the pointer was motionless and cheat visitors of their trust in the safety of nuclear polluted water. "This is a complete deception, and this practice of fooling the people continues."

  Wu Teng said that once it started to discharge into the ocean, it would continue to do so for decades to come. Where the nuclear pollution water flows, there are people who live on the sea and creatures who make the sea their home. The discharge of nuclear polluted water into the sea is an infringement on life.

  Kenichi Oshima, a professor at the Department of Policy at Ryoku University in Japan, believes that the Japanese government only announces the progress made in the aftermath of nuclear power plants, but rarely mentions various problems and difficulties. In fact, radioactive substances are different from ordinary dangerous chemicals, and it is difficult to remove them by chemical treatment. At the same time, little is known about the long-term effects of radioactive substances on marine ecosystems. Therefore, it is most important that radioactive substances should be treated in a controlled state and should not be released into the environment.

  The opacity of information has also caused concern among Japanese fishery groups. Representatives of Iwate, Miyagi and Fukushima Life Cooperative Association and Miyagi Fishery Association submitted a joint signature of about 42,000 people to TEPCO and the Ministry of Economy, Trade and Industry, opposing the nuclear pollution water discharge scheme. Imano Zhiguang, president of the Xiangma Shuangye Fishery Association, which belongs to fishermen in Songchuanpu Fishing Port, expressed firm opposition to the practice of discharging nuclear polluted water into the sea. He said: "The most important agreement between the government and TEPCO is not to discharge or dispose of nuclear polluted water before we understand it. So far, a lot of information has been concealed by TEPCO. "

  "The Pacific Ocean is related to the livelihood of many people, and the ecological environment is very important to many countries."

  There are more than 1.3 million tons of nuclear polluted water to be discharged from Fukushima, containing more than 60 kinds of radionuclides. Once it is discharged into the ocean, it will spread to the global waters in the next few decades, which will have an incalculable impact on the global marine environment and human health.

  Japan’s plan to discharge nuclear polluted water into the sea has aroused widespread concern and opposition from neighboring countries and stakeholders. At the informal meeting of special leaders of the Pacific Island Forum held recently, the issue of Japan’s nuclear polluted water discharging into the sea became a key topic. Leaders reiterated that Japan should guide the political decision of discharging nuclear polluted water into the sea in a scientific way. Japan’s plan to discharge nuclear polluted water into the sea is not a simple domestic matter, but will affect important world events including the South Pacific island countries. In view of the unsatisfactory independence and verifiability of data provided by relevant parties in Japan, the Pacific Island Forum has repeatedly called on Japan to postpone the plan of discharging nuclear polluted water into the sea.

  Fiji’s Acting Prime Minister Kamikaga said recently that Fiji was on high alert because of the plan to discharge nuclear polluted water from the Fukushima Daiichi nuclear power plant in Japan. Kamikaga said: "The Pacific Ocean is related to the livelihood of many people, and the ecological environment is very important to many countries. If you pass through ‘ Multi-nuclide removal equipment ’ The treated nuclear polluted water is so safe, why doesn’t Japan reuse it or use it in its own manufacturing and agriculture? "

  Carly Birch, a sociologist at the University of Auckland in New Zealand, believes that it is the basic right of people in the Pacific region to enjoy a clean, healthy and sustainable development environment. The Japanese government’s plan to discharge nuclear polluted water into the sea is a direct disregard for the sovereignty and self-determination of Pacific countries.

  South Korean citizens’ groups recently held large-scale gatherings in Seoul, Busan and other places, expressing strong opposition to Japan’s nuclear pollution water discharge plan. Xu Junlie, honorary professor of the Department of Nuclear Engineering at Seoul National University, believes that the Japanese government must disclose the radioactive detection data of all nuclides. Xu Junlie said: "The Pacific Ocean is the common property of the whole world. Japan ignores the better plan and insists on discharging nuclear polluted water into the sea, which is tantamount to a terrorist attack on the ocean, and the Pacific Ocean will no longer be peaceful. If nuclear polluted water flows into the Pacific Ocean, various radioactive substances will cause a fatal blow to the marine ecosystem. "

  Robert Richmond, a professor at the Varro Marine Laboratory at the University of Hawaii in the United States, said: "Our task is to protect the ocean and people who depend on it. It is a bad idea to discharge nuclear polluted water into the sea. Japan should consider other options."

  (Tokyo, Seoul, Washington, March 23rd)

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Is it dangerous to drive behind in rainy days?

It is not dangerous to drive with a rear-wheel drive in rainy days, but you need to pay attention to the correct driving style.

If riders drive on slippery roads after driving, they must be careful not to drive too fast, and don’t suddenly slam on the accelerator, otherwise there may be tail flick, which is more dangerous.

In addition, the rear-wheel drive is prone to over-steering while the front-wheel drive is prone to under-steering. This is because most of the front-wheel drive engines and weights are concentrated in the front part, which leads to unreasonable driving mode and weight distribution.

The driving mode and weight distribution of rear-wheel drive are reasonable. The rear wheel is responsible for driving the car forward and the front wheel is responsible for steering. This driving mode and weight distribution can balance the front and rear counterweights of the car and make the car more stable.

Therefore, the correct driving mode can ensure the safety and reliability of rear-wheel drive in rainy days.

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luquan area

The temperature is getting warmer and the sun is overflowing.

It is to seize the farming season and carry out sowing.

Favorable season

In dongpi village in front of licun town.

Potato planting site

A busy scene

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Workers of Wofeng Farmers’ Professional Cooperative in Qiandongpi Village, Licun Town are busy cutting and dressing potato seeds, and loading the mixed potato seeds into the ground. The rotary tiller is ploughing the land, and the potato sowing machine shuttles back and forth, ditching, sowing, fertilizing, covering the soil and covering the film. The workers are in full swing, showing a picture of busy farming in the spring.

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"The cooperative has invested more than 200 mu of land this year, 100 mu of land is planted with potatoes, and the remaining 100 mu of land is planted with salvia miltiorrhiza. In order to finish planting potatoes in the best sowing time, we used 12 workers and a machine to try to finish the task within 6 days. I hope that the potatoes planted this year will have a good harvest and good income. " Hou Jianying, administrator of Wofeng Farmers’ Professional Cooperative in Luquan District, said.

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The land in Qiandongpi Village of Licun Town belongs to sandy land, and the loose sandy soil is very suitable for planting cash crops such as potatoes. The potatoes planted have good taste, high yield and high economic value. Under the recommendation of Zhang Shuqing, a potato expert from the Provincial Academy of Agricultural Sciences, the cooperative chose to plant well-managed and profitable early-maturing potatoes in June, such as Holland XV, fertile soil, Shishu No.3 and Shishu No.4. It is estimated that the yield per mu can reach seven or eight thousand kilograms, which can bring good economic benefits to the members of the cooperative.

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In recent years, Wofeng Farmers’ Professional Cooperative in Qiandongpi Village of Licun Town has continuously strengthened its management and expanded its scale. At present, it has invested a total of 2,600 mu of land and planted crops such as wheat, corn, soybean, sorghum, salvia miltiorrhiza and potatoes. It has played a positive role in promoting agricultural and rural economic development and increasing farmers’ income, and achieved obvious economic and social benefits. (Source: Jiyun Luquan)

Editor: Zhang Chunyan

Editor: Zhou Xin

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Follow the subway to Shanghai

Take the subway to visit Shanghai, "never leave Shanghai" for the National Day! Rail Transit Line 10 is a famous tourist line in Shanghai Railway. Shanghai Zoo, Wu Kang Road, Xintiandi, Chenghuang Temple and Nanjing East Road are all popular punch points, and the specialty shops and food in each place should not be missed ~

-Shanghai Zoo-

Shanghai Zoo is adjacent to Shanghai Hongqiao International Airport. Founded in 1954, it was originally named Xijiao Park. There are more than 400 kinds of animals on display in the park, which is one of the top ten zoos in China.

There are world-famous giant pandas known as "national treasures" and "living fossils", rare wild animals such as golden monkey, South China tiger and alligator in China, and representative animals from all over the world such as gorillas, African lions, giraffes, kangaroos and tapirs in South America.

Travel tips ↓↓↓

Address of scenic spots: No.2381 Hongqiao Road, Shanghai.

Opening hours: March 1st-October 31st: 08: 00-17: 00; 1 November-28 February: 08:00-16:30

Ticket price: Ordinary ticket: 40 yuan/person; Student ticket: 20 yuan/person; Old age ticket: 36 yuan/person

Transportation: Exit 4 of Shanghai Zoo Station on Metro Line 10.

-Huang Jincheng Road Pedestrian Street-

Gubei Huang Jincheng Road Pedestrian Street is located in the core area of Gubei, Changning, and is a municipal characteristic block. Surrounding foreign communities gather, and personalized restaurants, entertainment and living shops that are open 24 hours a day show exotic customs everywhere, providing the public with a unique open space and a safe haven away from the noise.

Ding Wang Wu Lao Guo

677 Huang Jincheng Road (near Yinzhu Road)

In Taiwan Province, Ding Wang, recommended by stars like Xiao S, Jolin Tsai and hebe, has no old pot! Super popular queuing hot pot, the whole ginseng is added to the soup base, the spicy soup base is combined with collagen beauty soup base, which is really fresh but not dry, and the ice cream tofu learned by the owner from Japan is definitely a wonderful hot pot experience.

the terrace

693 Huang Jincheng Road (near Yinzhu Road)

The terrace is a small Italian restaurant with a neighborhood style. The romantic 200-square-meter terrace restaurant and the simple cuisine produced under the guidance of the famous Italian Michelin restaurant la gallina will continue to bring surprises to diners. The newly set private box is very suitable for small parties! Especially the pizza baked with pure fruit trees is crispy outside and crisp inside, and the attractive aroma goes straight into the nasal cavity. No matter you are a herbivore or a carnivore, you can definitely get the wonderful experience of Italian family dinner here ~

Huang Jincheng Road has different beautiful scenery in different seasons. In late autumn, when ginkgo is fragrant, it has become a good place for many tourists to stop and take photos and punch in.

Address: Huang Jincheng Road, Shanghai.

Opening hours: all day

Transportation: Exit/entrance 3 of Yili Road Station of Metro Line 10.

-Shanghai Gaodaowu Department Store-

Shanghai Gaodaowu Department Store is an all-round high-end department store that covers international high-end brands, clothing, cosmetics, jewelry, household items, food and other department stores. There are many online celebrity food shops in the shopping mall, among which Qimin Market, pony Boni Workshop and Crab Pavilion are deeply loved by tourists.

Address: No.1438 Hongqiao Road, Shanghai

Opening hours: 10: 00-22: 00.

Transportation: Exit/entrance 3 of Yili Road Station of Metro Line 10.

-Cheng Shifa Art Museum-

Cheng Shifa Art Museum, which was prepared and constructed by Shanghai China Painting Academy, took nearly three years to complete, covering exhibition places, public cultural service places and multi-functional lecture halls. The art museum has six functions: collection and preservation, academic research, exhibition of works, education and promotion, cultural exchange and public service. It is not only a research and exhibition space for famous Shanghai-style artists, but also a cultural responsibility for the inheritance and development of Shanghai-style art.

Address: No.1398 Hongqiao Road, Shanghai (intersection of Hongqiao Road and Yili Road)

Opening hours: 10: 00-18: 00 (admission is closed at 17: 00). The museum is closed on Mondays and normally opens on holidays.

Transportation: Exit/entrance 3 of Yili Road Station of Metro Line 10.

-Wu Kang Road-

Wu Kang Road, located in Xuhui District, Shanghai, was originally named John Calvin Ferguson Road, named after American missionary John John Calvin Ferguson, and was built in 1907 (Guangxu thirty-three years). Wu Kang Road is known as "Celebrity Road", which condenses the modern history of Shanghai for a hundred years. There are 14 outstanding historical buildings along the road, and 37 historical buildings are preserved.

Wukang building

Bajin former residence

Hengfu style house

Cape Town Apartment

How can Wu Kang Road, which is full of European customs, be short of western food?

Pistacchio restaurant bar

1/F, No.378 Wu Kang Road

Pistacchio means pistachio, and the environment will remind people of many beautiful restaurants in Europe and America.

The restaurant focuses on northern Italian cuisine, while incorporating the cooking styles of Provence and the Mediterranean, and many creative meals are presented in an unprecedented way.

The most important thing to miss in this store is Shu Fulei. It can be said that the store must order. Order one while it is hot, with a cup of coffee, which is sweet, soft and not greasy.

Address: Wu Kang Road, Shanghai.

Opening hours: all day

Transportation: Exit 3 of Shanghai Library Station on Rail Transit Line 10.

-Xintiandi-

Strolling through a new world is like going back in time, like being in Shanghai in the 1920s and 1930s, but stepping into every building in one step is very modern and fashionable. K11, Hong Kong Plaza, Xintiandi Plaza, Zhonghai Huanyuhui, Fuxing soho…… … these well-known trend landmarks have attracted numerous famous brands at home and abroad.

For foodies, Xintiandi is also a good place to punch in! Japanese food, western food, hot pot, dessert … This is a "gathering place for food from all over the world"!

·shake shack·

No.10, Xintiandi Beili, Lane 181, Taicang Road

God-class hamburger restaurant from new york! Almost every time I go, I have to queue up! The signature beef burger that must be ordered, the beef patties are thick and tender, which have completely exploded many hamburger shops.

·green & safe·

Floor 1, No.22, Xintiandi Beili, Lane 181, Taicang Road

Super popular organic restaurant! The popularity is not lost, shake shack!

The store is full of fruits and vegetables, as well as meat from YEATION all over the world, just like visiting a huge market! Many cooking ingredients also come from their own organic farms, giving people the comfort of returning to nature!

Tao Taoju

F1 Floor, Xintiandi Beili, Lane 181, Taicang Road

Guangdong’s famous old Cantonese cuisine, Taotaoju, which started in 1880 and has a history of 139 years, is the first stop for many people to eat delicious food in Guangzhou! Now, I have saved the air ticket money and sent the century-old Cantonese cuisine directly to your mouth!

·letao Xiao Zun Yang Guo Zi Pu

Unit 103, No.159 Madang Road

This shop can be described as a "dessert myth" in Japan! According to incomplete statistics, his family’s signboard is sold every 10 seconds on average in the world! The signature double cheesecake is the originator of double cheesecake and has an unshakable hegemony in the hearts of foodies.

Address: Lane 181, Taicang Road, Shanghai

Opening hours: all day

Fare: None.

Transportation: Xintiandi Station of Rail Transit Line 10

-Chenghuang Temple-

Chenghuang Temple is one of the famous tourist attractions in Shanghai. The pavilions and pavilions in the old city, Qingshiban Road, Jiuqu Bridge, Nanxiang Steamed Bun Shop, and our restaurant, the Green Wave Gallery, are the deepest memories in the hearts of tourists. In addition to Yu Garden, Jiuqu Bridge, Huxin Pavilion and other must-see attractions, Chenghuang Temple must definitely try the delicious snacks here.

Mushroom vegetable bag

Spring breeze Songyuelou Chenghuangmiao Old School Road Bailing Road intersection

The vegetarian food package in Songyuelou is very popular. If you bite it, the fragrance of green vegetables and mushrooms will come to your nose ~

Osmanthus cake

Spring breeze Songyuelou Chenghuangmiao Old School Road Bailing Road intersection

Sweet and soft osmanthus cake, in addition to the faint taste of osmanthus, also has a faint smell of wine, as always delicious. The Green Wave Gallery is an old name of the Chenghuang Temple, and many people also come here.

Begonia cake

No.10 Wenchang Road, Hefenglou

As a traditional dessert and pastry snack in Shanghai, the method of Begonia Cake is very simple ~ sweet bean paste is filled with soft flour, and some winter melon candy is wrapped in the outer layer, and sesame seeds, pine nuts and melon seeds are scattered on the surface. When it is almost out of the oven, sprinkle with sugar and bake it again. Before taking it out, the smell of Begonia Cake has spread, which is a very warm snack.

Nanxiang Steamed

2/F, No.69, Jiujiaochang Road

How can you come to the Chenghuang Temple without eating Nanxiang steamed buns? The stuffing of Nanxiang steamed buns can also change with the seasons. Add shrimps in early summer and crab meat, crab roe and crab oil in autumn.

Ningbo Tangtuan

Ningbo Tangtuan Branch No.110 Yuyuan Road

Soft glutinous dumplings are served after careful cooking. They are round and moist and look super cute. The black sesame stuffing is sweet but not greasy!

Address: Fangbang Middle Road, Shanghai

Opening hours: 08:00-21:00

Ticket price: free of charge

Transportation: Exit 3 of Yuyuan Station of Rail Transit Line 10.

-Nanjing Road Pedestrian Street-

Nanjing Road Pedestrian Street is the earliest commercial street established after the opening of Shanghai. In 1999, Nanjing Road Pedestrian Street was officially opened after renovation, enjoying the reputation of "the first commercial street in China". The high-profile Dongtuo section of Nanjing Road Pedestrian Street also officially lights up to "open the street". The Dongtuo section starts from Henan Middle Road in the west and Zhongshan Dongyi Road in the east, with a total length of 495 meters, connecting the People’s Square business circle and the Bund business circle. As a result, citizens can go directly to the Bund through Nanjing Road Pedestrian Street.

Visitors will pass through popular landmarks such as New World City, Shanghai Shimao Plaza, New World Maruko Department Store, Nanjing Building and Peace Hotel along the way.

Nowadays, several key projects in Dongtuo block of Nanjing Road Pedestrian Street will appear one after another, with old shops upgraded and rejuvenated, and the first and trendy shops settled, which has become a new landscape of Shanghai’s business.

New World Daiwan Department Store

In addition to a number of first-time stores and trendy stores, the face of many old brands in Nanjing Road Pedestrian Street is also quite eye-catching. Taikang Food, which has a history of one hundred years, took the lead in opening a new concept optimization shop in the pedestrian street, and introduced a series of online celebrity snacks, including Liangpin Shop, Qifen Sweet, Liaoji Bang Bang Chicken, White Rabbit and Zhong Xue Gao, which injected new vitality into the neighborhood.

Address: Nanjing East Road, Shanghai

Opening hours: all day

Transportation: Nanjing East Road Station of Rail Transit Line 10.

Source: network comprehensive information

Editor: Zhang Yifan, Gao Qin

The copyright of the pictures in this article belongs to the original author.

ShangguanNo. Author: Shanghai Changning

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The exposure segment of Fantastic Animals 3 Newt equips Dumbledore’s army.


1905 movie network news J.K. Rowling, the author of Harry Potter series, created a brand-new adventure chapter in the magical world, which is being shown in the whole country! In the "Ready to Go" segment exposed in the film, Newt replaces Dumbledore to distribute special "equipment", wands, ties and books to the members of the adventure team, which will help the members complete the next task.


Newt is equipped to envy the audience, and the adventure team is ready to go.


In the exposed "Ready to Go" segment, the first generation of Dumbledore’s army was formally assembled on the moving train. Newt distributed special "equipment" to members instead of Dumbledore. As the only muggle in the team, Jacob likes to carry a wand, which surprised him even more. He took the wand incredibly, and Newt emphasized that "it will be used in the next place".


On the other hand, the tie that Dumbledore gave to theseus was held tightly by Sniff. After some pulling, Sniff was thrown into Jacob’s hand at a distance and put into the pan. When the tie was picked up by Newt, it was discovered that the original problem of sniffing for money was committed again. Jin Shanshan’s tie sequins made sniffing want to stop. Larry, a professor of magic, got a book from Dumbledore. Larry explained, "Books can take you around the world and back to your original place, just open them."


Facts have proved that this book has played an important role in Lali’s future actions. All three members have harvested their own special equipment. After everything is ready, the adventure team begins to perform their respective tasks, and the legendary World War I in the history of magic is about to officially start!


The magical world returns to the screen and re-fans. The audience calls it really fragrant and wants two brushes.


After a lapse of four years, the wizarding world has returned to the big screen, which makes countless fans and audiences jump for joy and excitement. "As a fan of Harry Potter series, Fantastic Animals series also loves to the bone, and it is worthy of being my favorite magic IP, and the wizarding world will always make people yearn for it." "Whether fans of the wizarding world are excited or not, the visual effect is as good as ever." "It is my best this year.


The exposed footage contains a lot of magical elements, which makes the audience envy it, and the familiar magic scenes, shocking magic visual effects, cute magical animals and other surprise highlights in the film also make the audience scream, "Always shed tears for the magical world, which is an excellent spiritual food", "The core story of the whole film is not complicated but the rhythm is excellent, the plot is reversed and the plot is cool, and several magical scenes are very shocking. The appearance of magical animals is also very interesting and the picture is maintained.


The audience also affirmed the leading actors’ acting skills, thinking that they are the characters who came out of the magical world. "The complex feelings between Dumbledore and Grindelwald have been vividly reflected in this film", "The debut of theseus and Newt’s Scorpion bijuu dance is really a highlight moment" and "Each pair of CP has met everyone’s expectations, intertwined with sweetness and cruelty, and contributed to many famous scenes"! Some viewers enthusiastically recommended: "Be sure to watch it on the big screen, and you will know how shocking the huge waves that little wand can set off!"


"Fantastic Animals: The Mystery of Dumbledore" is directed by, starring, and so on, and the film is in full swing!


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Is cherry a large cherry after all?

According to Science and Technology Daily, during the Spring Festival, people like to take some fruits with them when visiting relatives and friends. Cherry with sweet and sour taste is included in many people’s shopping list. Recently, the topic about "Is cherries a large cherry?" triggered a heated discussion among netizens. So, is the cherry a large cherry? How to choose high-quality cherries?   
"Cherry and cherry are brothers of different species. They all belong to the genus Sakura of Rosaceae, but the varieties are different, similar to the relationship between kiwifruit and kiwifruit. " College of biological sciences and biotechnology, Ph.D., and Li Jun, a senior engineer of Beijing Institute of Landscaping Science, said that cherries are generally larger, while cherries are usually smaller.   
"In addition to the size, there are still some differences between cherries and cherries that belong to the cherry’ family’." Li Jun said.   
One is different colors. Cherry peel is dark in color and generally dark red. The skin of domestic cherry is light in color, usually reddish.   
Second, the taste is different. Cherry is dense, sweet and sweeter than cherry. Cherry, on the other hand, tastes hard, sweet and sour, and has obvious fruity acidity.   
Third, the origin is different. Cherry is an imported fruit, mainly produced in Chile and other countries. Long-distance transportation and long-term storage have caused the freshness and quality of cherries to decline to some extent. Cherry is a native fruit in China, with shorter transportation time and distance, which is more secure in freshness.   
There is a view on the Internet that cherries are out-of-season fruits, and eating them is not healthy. "The cherries on the market now are not anti-season fruits." Li Jun explained that cherries are mostly imported from countries in the southern hemisphere such as Chile, and the seasons in the southern hemisphere are just the opposite of those in China. Cherry began to ripen around November, that is, the local summer.   
Li Jun suggested that when consumers buy cherries, they should choose those that are fresh, with intact skin, full and stiff, and with fruit stalks. "Pay special attention to the’ J’ logo on the fruit packaging. This is a commonly used grading unit in the southern hemisphere. The more’ j’, the bigger the cherries are. Before eating, it is recommended to soak cherries in light salt water for 10 to 15 minutes, and then rinse them with running water. " He said.
Source: Xinmin Weekly
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This conference concerning the future of the earth will be held in China "Spring City" this year.

  Xinhua News Agency, Kunming, July 4th Title: Going to the "Covenant of Spring City" — — COP15 will paint a new picture of "harmonious coexistence between man and nature"

  Xinhua News Agency reporters Wang Changshan, Ji Zhepeng, Pang Mingguang and Zhao Peiran

  The 15th Conference of the Parties to the United Nations Convention on Biological Diversity (COP15) will be held in Kunming, Yunnan Province in October, and global representatives will participate in a grand event to draw a new picture of the harmonious coexistence between man and nature on the earth.

  The venue layout is clear and definite, and professional technical support is in place … … At present, the preparations for the conference are being fully promoted, and the concept of green, intelligent, economical and safe hosting will also make "Spring City Huadu" show its unique charm.

  "Animal and plant kingdom" welcomes the grand meeting

  Recently, a group of wild Asian elephants, journey to the south, which originally lived in Xishuangbanna, Yunnan Province, entered Kunming, causing widespread concern. Elephants have wandered all the way, and the China government and people have taken good care of them. The elephant protection action has been recognized by the world. The story of Yunnan’s rescue of the endangered Asian elephant also warms the world and arouses people’s concern about the protection of biodiversity. "All the way to the North" has also become a footnote to the answer why COP15, a world-renowned event, was chosen to be held in Yunnan.

  Elephant group (drone photo) taken in Shijie Township, Yimen County, Yuxi City, Yunnan Province on June 14th. Xinhua news agency

  According to experts, Yunnan is one of the regions with the richest biodiversity in the northern hemisphere. There are 19,333 species of higher plants, accounting for about 50.3% of the country; There are 2273 species of vertebrates, accounting for 49.5% of the country; 151 species of national key protected wild plants, accounting for 41.0% of the country; There are 242 species of wildlife under special state protection, accounting for 57.1% of the whole country & hellip; … Known as "animal kingdom", "plant kingdom", "world garden" and "species gene bank", Yunnan is rich in biodiversity.

  Waterbirds swim through the Metasequoia glyptostroboides wetland in Dianwei Village, Dianyuan Street, Panlong District, Kunming City, Yunnan Province (photo). Xinhua News Agency reporter Qin Qingshe

  "Yunnan is an important treasure house of biodiversity in China and an ecological security barrier in the southwest, and its status is very important." Yue Xiuhu, director of the Office of the Leading Group for Preparatory Work of COP15 in Yunnan Province and director of the Yunnan Provincial Department of Ecology and Environment, said that Yunnan’s land area accounts for 4.1% of the country, but it includes all ecosystem types on the earth except oceans and deserts.

  "Where there is forest, there is water; where there is water, there is field; where there is field, there is food; where there is food, there is people." Living in the south of colorful clouds, the Dai people have sung this proverb from generation to generation, and also conveyed to people the simplest concept of harmonious coexistence between man and nature. "Not only the Dai people, but also many ethnic groups in Yunnan have excellent traditional cultures closely related to biodiversity protection." Yue Xiuhu said.

  Overlooking Kunming Dianchi International Convention and Exhibition Center from the air (drone photos, data photos). Xinhua News Agency reporter Hu Chao photo

  We have implemented more than 120 projects to save and protect the minimal population, established 166 nature reserves, promulgated the local regulations on biodiversity protection, the Regulations on Biodiversity Protection in Yunnan Province, and issued the provincial biological species list, the red list of biological species, and the white paper on biodiversity … … Zhao Yongping, deputy director of Yunnan Forestry and Grassland Bureau, said that Yunnan strictly protects the most authentic, rare and typical natural ecosystems and rare and endangered wild animals and plants.

  In 2016, the 13th Conference of the Parties to the United Nations Convention on Biological Diversity (COP13) held in Mexico announced that China was awarded the right to host COP15. At the end of 2018, the Ministry of Ecology and Environment organized an investigation and research on four candidate cities such as Kunming. In February, 2019, at the meeting of the National Committee for Biodiversity Protection in China, considering the biodiversity, climate and ambient air quality of four candidate cities, it was determined that the venue of the conference was Kunming.

  Elizabeth Murema, Executive Secretary of the Secretariat of the United Nations Convention on Biological Diversity, said that the reason for holding the meeting in Kunming was to let friends around the world witness the happiness brought by biodiversity to the people of Yunnan, witness the achievements of ecological civilization construction in China, and provide new ideas for global biodiversity protection.

  Build a community of life on earth.

  China was one of the first countries to sign and ratify the Convention on Biological Diversity. As the host country of COP15, China will make joint efforts with the international community to contribute China’s wisdom and China’s strength to the global biodiversity protection.

  The theme of this conference is "Ecological Civilization: Building a Community of Life on Earth". The conference will formulate the "Global Biodiversity Framework after 2020", which is the new 10-year global biodiversity protection action plan after the "Aichi Target".

  The loss of biodiversity is a common challenge facing the whole world. "Reducing the direct damage and impact on nature and making every resident of the global village realize his due actions and efforts in biodiversity protection requires the joint action of every country, every nation and every resident." Duan Changqun, a professor at the School of Ecology and Environment of Yunnan University, said that building a community of life on earth is the initial intention, the starting point and the goal of efforts to protect biodiversity.

  Kunming Dianchi International Convention and Exhibition Center (photo). Xinhua News Agency reporter Jiang Wenyao photo

  China attaches great importance to biodiversity protection, systematically deploys it as an important part of ecological civilization construction, and adopts a series of effective measures to promote positive progress in biodiversity protection. The establishment of policies, laws and regulations has been accelerated, the intensity of ecological protection and restoration has been continuously increased, the investigation, monitoring and evaluation of biodiversity have been promoted in an orderly manner, and the social participation and public awareness of biodiversity protection have been continuously improved.

  Yue Xiuhu said that it has become the consensus of the whole society to protect biodiversity. Yunnan has improved the protection system, consolidated the foundation of protecting the rule of law, and jointly built and shared green homes. Biodiversity protection is at the forefront of the country.

  "Yunnan has built the largest wild germplasm resource bank in Asia — — China Southwest Wildlife Germplasm Resource Bank has preserved more than 10,000 kinds of wild plant seeds. " Sun Hang, director of Kunming Institute of Botany, Chinese Academy of Sciences, said that the conference will show the world the outstanding achievements in biodiversity conservation in China, and at the same time learn from international advanced experience and strengthen and deepen international cooperation.

  Elizabeth Murema said after her preparatory work in Kunming at the beginning of last year that China can provide many experiences for the world in biodiversity protection and ecological civilization construction. "Building an ecological civilization is not only a beautiful vision advocated by China, but also the common aspiration of the whole world and all mankind."

  Yue Xiuhu said that the theme of the conference is of global significance, and it has reached the commanding heights in guiding the future development and the relationship between man and nature, and has become the consensus of all contracting parties, marking the entry of human society into a new era of ecological civilization.

  "Green, wisdom, economy and safety"

  The preparatory work for the COP15 conference is a huge systematic project. Since it was decided as the venue of COP15, Yunnan has always done a good job in the preparatory work despite the uncertainty brought by the epidemic.

  Elizabeth Murema said that Yunnan has done a lot of fruitful work in preparing for COP15. The layout of the venues is clear and clear, and the facilities and equipment are impressive. Sufficient experience, professional technical support and smooth communication and coordination have always run through the whole preparatory work.

  This is Kunming Dianchi Lake (photo of drone) taken on October 21, 2019. Xinhua News Agency reporter Hu Chao photo

  The Baofeng Peninsula Wetland in Kunming is one of the outdoor exhibitions of biodiversity in COP15. Lu Chunxia, executive vice president of Southwest Branch of SINOMACH International Engineering Design and Research Institute, who is in charge of the project construction, introduced that the construction of wetland in Baofeng Peninsula includes the construction of local plant communities in Yunnan, the rehabilitation of indigenous endemic fish, the attraction of local poultry, etc., and the "aquatic-wet-terrestrial" composite ecological belt is formed through ecological restoration, achieving the overall goal of restoring and protecting the biodiversity of Dianchi Lake and building a biological species bank.

  Recently, the reporter saw in the bird-watching gallery of Baofeng Peninsula Wetland that egrets flew to the wetland pond for food from time to time, and birds, wetlands and distant lakes formed a beautiful and quiet natural picture. Niu Yonggang, head of the Hubin Wetland Management Center of the Water Affairs Bureau of Guandu District, Kunming, said that the wetland has planted local fruit and wood varieties such as big fruit dates and wild persimmons, and also put in indigenous fish species such as golden thread.

  A scene of Dianchi wetland (photo of drone) taken on July 1. Xinhua News Agency reporter Hu Chao photo

  "Planting fruit trees and putting in small fish and shrimp can attract birds to come to feed." Niu Yonggang said that after the completion of the project, it will create a magnificent scene of Dianchi Lake, which is described in the Changlian of Kunming Daguanlou, with "fragrant rice all around, clear sand all over the sky, hibiscus in September and willow in March".

  "Green, wisdom, economy and safety are our purposes in preparing for the conference." Cui Zhitao, executive deputy director of the Office of the Leading Group for the Preparatory Work of COP15 in Yunnan Province, said that the green hosting meeting will be a highlight in particular, and a carbon-neutral plan for the conference has been studied and formulated.

  Black-necked cranes play in the Dahaizi Wetland in Dashanbao, Zhaotong City, Yunnan Province (photo taken on February 24). Xinhua News Agency reporter Hu Chao photo

  "The conference will not provide disposable articles such as paper cups. Each participant will have a glass with his name written on it, and the conference materials will be as paperless as possible, and delegates should also travel green." Cui Zhitao said that after the conference, international third-party organizations will be invited to evaluate the carbon emissions of the conference and strive to achieve carbon neutrality.

  According to reports, the venue area of the conference has achieved full coverage of 5G signals, and the conference has been served by intelligent means such as big data and informationization. Yue Xiuhu said that careful arrangements have also been made to prevent and control the epidemic to ensure safety.

  Elephant group (photo of drone) taken in Shijie Township, Yimen County, Yuxi City, Yunnan Province on June 13th. Xinhua news agency

  This is the Hani Terrace in the south of Ailao Mountain in Yunnan Province, which was taken on the morning of January 6th. Xinhua News Agency reporter Wang Guansen photo

  Citizens watch red-billed gulls at Caohai Dam in Kunming (photo). Xinhua News Agency reporter Jiang Wenyao photo

  This is the Yunnan Golden Monkey in Shangri-La Yunnan Golden Monkey National Park (file photo). Xinhua News Agency reporter Wang Changshan photo

通过admin

These latest technological achievements make it no longer difficult to store fresh fruits and vegetables.

  Photo courtesy of vision china

  The project team carried out comprehensive and systematic research and development, and the new technical achievements developed effectively extended the shelf life of fruits and vegetables by reducing the original pollution of spoilage bacteria in vegetables, preventing the rapid propagation of spoilage bacteria, and dynamically adjusting the gas atmosphere in the packaging microenvironment.

  With the increasing variety of food ingredients and the changes of climate and environment, traditional preservation methods can no longer meet the deeper preservation needs.

  On May 8th, the reporter of Science and Technology Daily learned from Jiangnan University that the research team of Yao Weirong, a professor at the School of Food Science, tackled the problem of perishable storage of fresh fruits and vegetables, and successively developed cleaning and disinfection technologies (ultrasonic technology, natural plant-derived cleaning disinfectant), new cold sterilization technologies (low-temperature plasma technology, irradiation technology), as well as preservative and active packaging film, which have been fully applied in domestic fruit and vegetable bases and storage and transportation industries.

  According to Chen Wei, academician of China Academy of Engineering and president of Jiangnan University, people’s food needs are increasingly diversified. Applying modern technology to solve the storage problem of fresh fruits and vegetables will play an important role in ensuring market supply and promoting rural revitalization.

  Yao Weirong introduced that leafy vegetables are easy to rot, mainly due to high water content, vigorous physiological activities after picking, high pollution of original microorganisms and high requirements for storage conditions. Therefore, relevant preservation measures must be taken in order to adjust the storage conditions such as temperature, air humidity and gas atmosphere.

  In order to prevent fresh vegetables from rotting, most of them are stored in cold storage. In recent years, although there are more and more quick-frozen vegetables, this method usually requires blanching pretreatment first, which is easy to cause the loss of minerals and vitamins.

  Chen Wei introduced that the food consumption structure of urban and rural residents in China was dominated by coarse grain consumption at first, and now it is rapidly transforming into a diet structure in which vegetables, fruits, meat, milk, eggs and other livestock products, aquatic products and processed foods coexist. This change makes people eat more safely, healthily and with balanced nutrition.

  At present, the most effective ways to store vegetables in the world are mainly modified atmosphere preservation and irradiation preservation, which can inhibit the growth of microorganisms or vegetable tissues by improving the composition of environmental gases and using irradiation respectively, and have the effect of killing insects and sterilizing.

  "Our team has carried out comprehensive and systematic research and development, and the new technological achievements have effectively extended the shelf life of fruits and vegetables by reducing the original pollution of spoilage bacteria in vegetables, preventing the rapid propagation of spoilage bacteria, and dynamically adjusting the gas atmosphere in the packaging microenvironment." Yao Weirong said.

  The reporter learned that in January this year, the "magnetic field preservation technology" jointly developed by Jiangnan University and TCL passed the project technical appraisal meeting organized and hosted by China National Light Industry Federation. This indicates that China has broken the foreign monopoly of molecular preservation technology, and has stepped into technology leadership from technology catch-up.

  According to relevant experts, the molecular preservation technology is to use magnetic field induction to realize unlimited micro-vector preservation, so that the ingredients can achieve the 6-day preservation effect of moistening, nourishing, beautifying, cleaning, living and fresh. This is because water molecules, organic compounds and biological macromolecules all belong to diamagnetic materials, so they will induce external magnetic fields.

  At present, this latest technological achievement of integration of production and education, which has multiple functions of water locking, antioxidation and bacteriostasis, has been applied in China.

  In Yao Weirong’s view, these technologies can basically solve the problem of fresh fruit storage. However, technology alone can’t do without paying attention to application and storage methods.

  At present, it is still difficult for some agricultural production bases and storage and transportation enterprises to package and store all kinds of vegetables in a targeted way. In order to reduce costs, transportation and storage often enter the transportation and storage process by extensive and simple dressing, and there is no independent packaging at all, resulting in vegetables not being well protected.

  Especially for all kinds of vegetables transported in large quantities, vegetables will squeeze each other, causing artificial mechanical damage, which accelerates the decay and deterioration of fruits and vegetables and causes serious waste.

  Chen Wei believes that there are still some problems to be solved in promoting the high-quality and differentiated development of agricultural products and food industries in China. Among them, how to ensure the effective market supply of various foods such as meat, vegetables, fruits, aquatic products, etc., it is urgent to make efforts from the technical end and the supply end to open up the "last mile" from farmland to the dining table, so that the latest scientific and technological achievements can be widely used to further meet the needs of consumers for food diversification, refinement, nutrition and ecology.

通过admin

Source, quality control, and cold chain transportation, more and more imported fruits have achieved "localization" and domestic fruits have been upgraded: from high-end to "people-friendly"

  Reading tips

  In recent years, with the continuous expansion of domestic planting scale, domestic fruits have been upgraded and their quality is getting better and better. With the upgrading of consumption, the pattern of production and sales is also quietly changing. Consumers bought domestic imported fruits with good quality and low price, and also intuitively experienced the improvement of the quality of domestic fruits.

  In supermarkets and farmers’ markets in major cities in China, products originally belonging to imported fruit areas, such as Sunshine Rose Green Extract, Soft Seed Pomegranate, Autumn Pear and Wild Persimmon, have now appeared in domestic fruit areas.

  "It used to cost more than 100 yuan to buy a string of sunshine roses. Now, in the chain fruit shop at my door, the B-grade sunshine roses are only 29.9 yuan per kilogram." Ma Chunying, a resident of Ganhe Home in Urumqi, Xinjiang, said.

  In recent years, with the continuous expansion of domestic planting scale, more and more imported fruits have been "localized". According to the data of Tianyancha, there are currently over 6 million fruit-related enterprises in China. With the consumption upgrading, the production and sales pattern of domestic fruits is also quietly changing.

  The source of fruit tends to be domestic.

  In the modern agricultural science and technology industrial park in Shaya County, Xinjiang, the huge cherries ushered in the first batch of ripe fruits this year in May. With a bite, the flesh was full, the stone was small, and the juice was moderately sweet and sour, which was booked by many tourists. Looking at the clusters of red and full fruits hanging on the trees, some tourists can’t help feeling: "We have also realized the freedom of fresh cherries."

  Looking back on the fruit market in the past 10 years, at the beginning, people’s demand for high-quality fruits such as cherries was mainly met by imports. "Chilean cherries, Japanese sunshine roses, Thai golden pillow durian, etc., in the early days when imported fruits entered the market, we rarely purchased them, fearing that they could not be sold." Looking at the dazzling array of fruits in front of me, Xu Weiwei, the wholesale market owner of the New Beiyuan Spring Agricultural Products Center in Urumqi, said. In 2019, following his father’s footsteps, he placed his No.2 fruit shop in the "New North Garden Spring" market, and the Xu family witnessed the changes in fruit consumption for two generations.

  From high-quality fruits in season to out-of-season fruits, more and more imported fruits have flooded into China market, filling the gap of high-end products in China fruit market. While imported fruits occupy the market in China, they also quietly affect the fruit industry in China.

  In order to ensure the freshness of fruits, imported fruits are often picked under immature conditions. After a long transportation, the taste and quality are greatly reduced. How to overcome this shortcoming? China counterparts turned the origin of fruit to China.

  "In the past, citrus in Australia occupied the market. After 2010, the market purchased more citrus from Sichuan, Yunnan, Guangxi and other places in China, which was delicious and cheap." Xu Weiwei said.

  Not only citrus, but more than 80% of pitaya came from Vietnam when it first entered the China market. After the successful cultivation and promotion of pitaya in China, it replaced 60% of Vietnam’s imports.

  Nowadays, pitaya has not only taken root in the south of China, but also been introduced to the western part of the motherland. "Most of the pitaya on the market are shipped from the south, and now we can also eat the local red pitaya." Jin Hongjun, a dragon fruit grower in the 11th regiment of the 1st Division of Xinjiang Production and Construction Corps, said.

  Grow high-quality fruits

  Imported fruits take root in China and bring economic benefits to local growers. However, the good times did not last long, and the traditional concept of "selling by heaps" made farmers only pay attention to output, but ignored quality. Therefore, when it comes to high-quality fruits, consumers still prefer "import".

  "There are more than ten yuan of cherries and imported cherries (that is, cherries) from outside vendors. No matter the size or color, you can see the difference at a glance, let alone the taste." Xu Weiwei said.

  Consumers’ demand for quality makes farmers pay more attention to the grading pricing of fruits. However, the transformation of planting concept, input cost and technology can not be separated from the support of science and technology.

  The first time I tasted the "dinosaur egg" was in Cao Xiaofei’s forest fruit nursery. At that time, he was conducting investigation and research with the forest fruit seedling experts hired. Cao Xiaofei is the head of Xinjiang Aksu Desert True Fruit Industry Co., Ltd., which is mainly engaged in the seedling cultivation of Xinjiang characteristic forest fruit seedlings.

  According to him, "dinosaur egg" is an imported American fruit plum, which is very crisp in taste and can be stored for a long time. "In recent years, ‘ Dinosaur egg ’ Our seedlings sell well. "

  In 2010, Xinjiang Academy of Forestry introduced a number of apricot and plum varieties for trial planting in Aksu, among which the successfully planted varieties were "dinosaur egg", thick flavor, delicious emperor and delicious queen.

  In 2018, in Suzhong Farm, Qiemo County, Xinjiang, Liu Huashan, the person in charge, moved the experimental field to the field. In his view, the southern part of Xinjiang has a large temperature difference, long sunshine time and little rain, and planting American apricot and plum trees has unique advantages. In order to grow high-quality apricots and plums, he started with agricultural materials and seedlings according to the market acquisition standards, realized unified standard procurement, improved the local saline-alkali soil and tested it regularly, and formulated a set of standardized operation procedures.

  "Our positioning is high-end fruit. The initial investment in standardized orchards is relatively high. If the fruits planted do not meet the market standards, there will be little benefit in bearing more fruits." Liu Huashan said.

  In Shaanxi, Fujian, Shandong, Yunnan and other places where "imported fruits" were planted earlier than Xinjiang, the efforts of new farmers are not only manifested in planting techniques and refined orchard management, but also like product managers to inspect the market, analyze advantages and disadvantages, and analyze competitors, so as to adjust planting varieties. Yan Hu, president of Yunnan Binchuan Farmers’ Pomegranate Research Association, expects that the new pomegranate varieties "Angel Red" and "Huaguang" with China’s own intellectual property rights will replace the soft-seeded pomegranate market in Tunisia in the future.

  Cold chain technology allows fruits to shuttle north and south.

  In August this year, a train loaded with 32 cold chain containers and 640 tons of Xinjiang Jiashi Ximei departed from Kashgar Station, arrived at Shaanxi Weicheng Station in three days, and was sold all over the country after transit.

  The person in charge of China Railway Urumqi Bureau Group Co., Ltd. told the Workers Daily that the transportation of Ximei is a technologically advanced railway cold chain logistics vehicle. The box is powered on 24 hours a day, and the whole operation process is monitored remotely. The data indicators in the box are updated every 5 minutes. The mobile intelligent cold storage can guarantee the freshness of Ximei to the maximum extent.

  As a typical "imported fruit", prunes introduced from France have taken root in the northwest of China. Jiashi County, Xinjiang, occupies 40% of the country’s prune planting area and 60% of the country’s output, and has become the largest production, processing and export base of high-quality prunes in China.

  As early as 2020, China’s Ministry of Agriculture and Rural Affairs launched the construction project of cold storage and preservation facilities for agricultural products producing areas, speeding up the completion of the shortcomings of the "last mile" cold chain logistics facilities in producing areas, and minimizing the post-harvest losses of fruits.

  Nowadays, domestic "imported fruit" has formed a new circulation path while moving towards people’s dining tables, subverting the traditional fruit industry.

  From the source, quality control to cold chain transportation, qualified fruits enter the retail channel according to different grades. For consumers, they can not only buy domestic imported fruits with good quality and low price, but also greatly reduce the probability of buying "rotten fruits" and "inferior products", and intuitively experience the improvement of domestic fruit quality.

通过admin

After the Lantern Festival, the fruit market "cooled down" and the price of strawberries "dived" sharply.

After the Lantern Festival, the fruit market cooled down, and the topic of "strawberry price diving" rushed to the hot search in Weibo, with more than 300 million readings, and the price of cherries also dropped.

At 10 am, the reporter saw in a fruit shop in Qingpu that hongxia strawberries were placed in a conspicuous place in the store, and brightly colored strawberries were neatly packed into boxes and placed on the shelves, and the price was 25 yuan per catty. Full-bodied cherries were placed at the checkout counter by merchants, and the retail price was 58 yuan per catty. Compared with before the festival, the price of cherries also dropped.

Xiang Guorui, a staff member of the fruit shop, said: "The price of strawberries before the festival is 35 yuan per catty, and the current price is only 25 yuan per catty, which is cheaper than 10 yuan per catty. At the same time as the price dropped, the sales volume also declined. Because I visited relatives and friends years ago, I bought more fruits at home and had sufficient inventory. It is estimated that the purchase volume will be delayed for half a month before going up. "

In the fruit area of Yonghui Supermarket in Qingpu, bulk strawberries, boxed Dandong strawberries and blueberries are placed on the shelves. The price of Dandong strawberries is 450 grams and 45.8 yuan, and the price of bulk strawberries is 36.8 yuan per catty. The price difference between bulk strawberries and Dandong strawberries is close to that of 10 yuan, and cherries are already sold out because of their affordable prices. The reporter found that while the price of conventional varieties of strawberries was reduced, the quality strawberries aimed at consumers’ psychology of early adopters and selection of excellent ones, and the price was still high.

It is understood that the price of fruit before the festival is high due to the rising price of labor, logistics, supply and other cost factors. However, with the end of the Spring Festival and Lantern Festival holidays, the market consumption demand declined, and the fruit supply was sufficient, which led to the price reduction. At the same time, as the temperature rises, the costs of planting and logistics also begin to decline, the output and arrival will continue to increase, and the price of strawberries will further decline.

Reporter: So Chol.

Photography: So Chol

Editor: Li Can

Editor in Charge: Wei Fulong (Chief)

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