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It is not dangerous to drive with a rear-wheel drive in rainy days, but you need to pay attention to the correct driving style.

If riders drive on slippery roads after driving, they must be careful not to drive too fast, and don’t suddenly slam on the accelerator, otherwise there may be tail flick, which is more dangerous.

In addition, the rear-wheel drive is prone to over-steering while the front-wheel drive is prone to under-steering. This is because most of the front-wheel drive engines and weights are concentrated in the front part, which leads to unreasonable driving mode and weight distribution.

The driving mode and weight distribution of rear-wheel drive are reasonable. The rear wheel is responsible for driving the car forward and the front wheel is responsible for steering. This driving mode and weight distribution can balance the front and rear counterweights of the car and make the car more stable.

Therefore, the correct driving mode can ensure the safety and reliability of rear-wheel drive in rainy days.

　　Xinhua News Agency, Kunming, July 4th Title: Going to the "Covenant of Spring City" — — COP15 will paint a new picture of "harmonious coexistence between man and nature"

　　Xinhua News Agency reporters Wang Changshan, Ji Zhepeng, Pang Mingguang and Zhao Peiran

　　The 15th Conference of the Parties to the United Nations Convention on Biological Diversity (COP15) will be held in Kunming, Yunnan Province in October, and global representatives will participate in a grand event to draw a new picture of the harmonious coexistence between man and nature on the earth.

　　The venue layout is clear and definite, and professional technical support is in place … … At present, the preparations for the conference are being fully promoted, and the concept of green, intelligent, economical and safe hosting will also make "Spring City Huadu" show its unique charm.

　　"Animal and plant kingdom" welcomes the grand meeting

　　Recently, a group of wild Asian elephants, journey to the south, which originally lived in Xishuangbanna, Yunnan Province, entered Kunming, causing widespread concern. Elephants have wandered all the way, and the China government and people have taken good care of them. The elephant protection action has been recognized by the world. The story of Yunnan’s rescue of the endangered Asian elephant also warms the world and arouses people’s concern about the protection of biodiversity. "All the way to the North" has also become a footnote to the answer why COP15, a world-renowned event, was chosen to be held in Yunnan.

　　Elephant group (drone photo) taken in Shijie Township, Yimen County, Yuxi City, Yunnan Province on June 14th. Xinhua news agency

　　According to experts, Yunnan is one of the regions with the richest biodiversity in the northern hemisphere. There are 19,333 species of higher plants, accounting for about 50.3% of the country; There are 2273 species of vertebrates, accounting for 49.5% of the country; 151 species of national key protected wild plants, accounting for 41.0% of the country; There are 242 species of wildlife under special state protection, accounting for 57.1% of the whole country & hellip; … Known as "animal kingdom", "plant kingdom", "world garden" and "species gene bank", Yunnan is rich in biodiversity.

　　Waterbirds swim through the Metasequoia glyptostroboides wetland in Dianwei Village, Dianyuan Street, Panlong District, Kunming City, Yunnan Province (photo). Xinhua News Agency reporter Qin Qingshe

　　"Yunnan is an important treasure house of biodiversity in China and an ecological security barrier in the southwest, and its status is very important." Yue Xiuhu, director of the Office of the Leading Group for Preparatory Work of COP15 in Yunnan Province and director of the Yunnan Provincial Department of Ecology and Environment, said that Yunnan’s land area accounts for 4.1% of the country, but it includes all ecosystem types on the earth except oceans and deserts.

　　"Where there is forest, there is water; where there is water, there is field; where there is field, there is food; where there is food, there is people." Living in the south of colorful clouds, the Dai people have sung this proverb from generation to generation, and also conveyed to people the simplest concept of harmonious coexistence between man and nature. "Not only the Dai people, but also many ethnic groups in Yunnan have excellent traditional cultures closely related to biodiversity protection." Yue Xiuhu said.

　　Overlooking Kunming Dianchi International Convention and Exhibition Center from the air (drone photos, data photos). Xinhua News Agency reporter Hu Chao photo

　　We have implemented more than 120 projects to save and protect the minimal population, established 166 nature reserves, promulgated the local regulations on biodiversity protection, the Regulations on Biodiversity Protection in Yunnan Province, and issued the provincial biological species list, the red list of biological species, and the white paper on biodiversity … … Zhao Yongping, deputy director of Yunnan Forestry and Grassland Bureau, said that Yunnan strictly protects the most authentic, rare and typical natural ecosystems and rare and endangered wild animals and plants.

　　In 2016, the 13th Conference of the Parties to the United Nations Convention on Biological Diversity (COP13) held in Mexico announced that China was awarded the right to host COP15. At the end of 2018, the Ministry of Ecology and Environment organized an investigation and research on four candidate cities such as Kunming. In February, 2019, at the meeting of the National Committee for Biodiversity Protection in China, considering the biodiversity, climate and ambient air quality of four candidate cities, it was determined that the venue of the conference was Kunming.

　　Elizabeth Murema, Executive Secretary of the Secretariat of the United Nations Convention on Biological Diversity, said that the reason for holding the meeting in Kunming was to let friends around the world witness the happiness brought by biodiversity to the people of Yunnan, witness the achievements of ecological civilization construction in China, and provide new ideas for global biodiversity protection.

　　Build a community of life on earth.

　　China was one of the first countries to sign and ratify the Convention on Biological Diversity. As the host country of COP15, China will make joint efforts with the international community to contribute China’s wisdom and China’s strength to the global biodiversity protection.

　　The theme of this conference is "Ecological Civilization: Building a Community of Life on Earth". The conference will formulate the "Global Biodiversity Framework after 2020", which is the new 10-year global biodiversity protection action plan after the "Aichi Target".

　　The loss of biodiversity is a common challenge facing the whole world. "Reducing the direct damage and impact on nature and making every resident of the global village realize his due actions and efforts in biodiversity protection requires the joint action of every country, every nation and every resident." Duan Changqun, a professor at the School of Ecology and Environment of Yunnan University, said that building a community of life on earth is the initial intention, the starting point and the goal of efforts to protect biodiversity.

　　Kunming Dianchi International Convention and Exhibition Center (photo). Xinhua News Agency reporter Jiang Wenyao photo

　　China attaches great importance to biodiversity protection, systematically deploys it as an important part of ecological civilization construction, and adopts a series of effective measures to promote positive progress in biodiversity protection. The establishment of policies, laws and regulations has been accelerated, the intensity of ecological protection and restoration has been continuously increased, the investigation, monitoring and evaluation of biodiversity have been promoted in an orderly manner, and the social participation and public awareness of biodiversity protection have been continuously improved.

　　Yue Xiuhu said that it has become the consensus of the whole society to protect biodiversity. Yunnan has improved the protection system, consolidated the foundation of protecting the rule of law, and jointly built and shared green homes. Biodiversity protection is at the forefront of the country.

　　"Yunnan has built the largest wild germplasm resource bank in Asia — — China Southwest Wildlife Germplasm Resource Bank has preserved more than 10,000 kinds of wild plant seeds. " Sun Hang, director of Kunming Institute of Botany, Chinese Academy of Sciences, said that the conference will show the world the outstanding achievements in biodiversity conservation in China, and at the same time learn from international advanced experience and strengthen and deepen international cooperation.

　　Elizabeth Murema said after her preparatory work in Kunming at the beginning of last year that China can provide many experiences for the world in biodiversity protection and ecological civilization construction. "Building an ecological civilization is not only a beautiful vision advocated by China, but also the common aspiration of the whole world and all mankind."

　　Yue Xiuhu said that the theme of the conference is of global significance, and it has reached the commanding heights in guiding the future development and the relationship between man and nature, and has become the consensus of all contracting parties, marking the entry of human society into a new era of ecological civilization.

　　"Green, wisdom, economy and safety"

　　The preparatory work for the COP15 conference is a huge systematic project. Since it was decided as the venue of COP15, Yunnan has always done a good job in the preparatory work despite the uncertainty brought by the epidemic.

　　Elizabeth Murema said that Yunnan has done a lot of fruitful work in preparing for COP15. The layout of the venues is clear and clear, and the facilities and equipment are impressive. Sufficient experience, professional technical support and smooth communication and coordination have always run through the whole preparatory work.

　　This is Kunming Dianchi Lake (photo of drone) taken on October 21, 2019. Xinhua News Agency reporter Hu Chao photo

　　The Baofeng Peninsula Wetland in Kunming is one of the outdoor exhibitions of biodiversity in COP15. Lu Chunxia, executive vice president of Southwest Branch of SINOMACH International Engineering Design and Research Institute, who is in charge of the project construction, introduced that the construction of wetland in Baofeng Peninsula includes the construction of local plant communities in Yunnan, the rehabilitation of indigenous endemic fish, the attraction of local poultry, etc., and the "aquatic-wet-terrestrial" composite ecological belt is formed through ecological restoration, achieving the overall goal of restoring and protecting the biodiversity of Dianchi Lake and building a biological species bank.

　　Recently, the reporter saw in the bird-watching gallery of Baofeng Peninsula Wetland that egrets flew to the wetland pond for food from time to time, and birds, wetlands and distant lakes formed a beautiful and quiet natural picture. Niu Yonggang, head of the Hubin Wetland Management Center of the Water Affairs Bureau of Guandu District, Kunming, said that the wetland has planted local fruit and wood varieties such as big fruit dates and wild persimmons, and also put in indigenous fish species such as golden thread.

　　A scene of Dianchi wetland (photo of drone) taken on July 1. Xinhua News Agency reporter Hu Chao photo

　　"Planting fruit trees and putting in small fish and shrimp can attract birds to come to feed." Niu Yonggang said that after the completion of the project, it will create a magnificent scene of Dianchi Lake, which is described in the Changlian of Kunming Daguanlou, with "fragrant rice all around, clear sand all over the sky, hibiscus in September and willow in March".

　　"Green, wisdom, economy and safety are our purposes in preparing for the conference." Cui Zhitao, executive deputy director of the Office of the Leading Group for the Preparatory Work of COP15 in Yunnan Province, said that the green hosting meeting will be a highlight in particular, and a carbon-neutral plan for the conference has been studied and formulated.

　　Black-necked cranes play in the Dahaizi Wetland in Dashanbao, Zhaotong City, Yunnan Province (photo taken on February 24). Xinhua News Agency reporter Hu Chao photo

　　"The conference will not provide disposable articles such as paper cups. Each participant will have a glass with his name written on it, and the conference materials will be as paperless as possible, and delegates should also travel green." Cui Zhitao said that after the conference, international third-party organizations will be invited to evaluate the carbon emissions of the conference and strive to achieve carbon neutrality.

　　According to reports, the venue area of the conference has achieved full coverage of 5G signals, and the conference has been served by intelligent means such as big data and informationization. Yue Xiuhu said that careful arrangements have also been made to prevent and control the epidemic to ensure safety.

　　Elephant group (photo of drone) taken in Shijie Township, Yimen County, Yuxi City, Yunnan Province on June 13th. Xinhua news agency

　　This is the Hani Terrace in the south of Ailao Mountain in Yunnan Province, which was taken on the morning of January 6th. Xinhua News Agency reporter Wang Guansen photo

　　Citizens watch red-billed gulls at Caohai Dam in Kunming (photo). Xinhua News Agency reporter Jiang Wenyao photo

　　This is the Yunnan Golden Monkey in Shangri-La Yunnan Golden Monkey National Park (file photo). Xinhua News Agency reporter Wang Changshan photo

　　[Global Times reporter Chen Qianzhong Yuhua] Editor’s Note: On the evening of November 29th, Beijing time, at the 17th regular session of the UNESCO Intergovernmental Committee for the Protection of Intangible Cultural Heritage, China’s declared "China’s traditional tea-making skills and related customs" passed the evaluation and was included in the UNESCO representative list of human intangible cultural heritage. Human beings need harmonious coexistence and elegant and poetic habitation. China tea culture pays attention to "tea and the world", and its concept of "quietness and elegance" meets the needs of today’s world.

　　Non-legacy projects mainly come from four major tea areas.

　　"Traditional tea-making skills and related customs in China" refers to the knowledge, skills and practices related to tea garden management, tea picking, hand-made tea and tea drinking and sharing. Wang Fuzhou, vice president of the Chinese Academy of Art and director of the China Intangible Cultural Heritage Protection Center, told the Global Times reporter that the project included 44 small projects from 15 provinces (municipalities and autonomous regions) across the country. This declaration covers traditional tea-making techniques such as green tea, black tea, oolong tea, white tea, black tea, yellow tea, reprocessed tea, etc., and also includes related customs such as jingshan tea banquet and tea-driving field, which can be called the "largest volume" in all previous human heritage declaration projects in China. According to the local conditions, tea makers have developed more than 2,000 kinds of tea products with different colors, smells, tastes and shapes, using tools such as frying pan, bamboo plaque and baking cage, and using core techniques such as deactivating enzymes, suffocating yellow, piling, withering, fermenting and scenting.

　　The tea maker is withering the Fuding white tea.

　　Wang Fuzhou said that traditional tea-making techniques are closely related to geographical location and natural environment, mainly concentrated in the four major tea-making areas of Jiangnan, Jiangbei, Southwest and South China, south of the Huaihe River in Qinling Mountains of China and east of the Qinghai-Tibet Plateau, including Zhejiang, Jiangsu, Jiangxi, Hunan, Anhui, Hubei, Henan, Shaanxi, Yunnan, Guizhou, Sichuan, Fujian, Guangdong, Guangxi and other provinces (cities, autonomous regions); Related customs are widely spread all over the country and shared by many ethnic groups.

　　A document submitted by the Ministry of Culture and Tourism to UNESCO states that tea is ubiquitous in the daily life of China people. People drink tea in homes, workplaces, teahouses, restaurants and temples by soaking and boiling. Tea is an important part of social activities and ceremonies such as weddings, apprentices and sacrifices.

　　As a member of this application project, Wang Fuzhou said that the selection of "China traditional tea-making skills and related customs" as this application project is due to the fact that tea has traditional skills, its geographical distribution is wide, its heritage types are rich, and it has the historical significance of East-West exchanges such as the ancient Silk Road and the ancient tea-horse road.

　　Yu Jinlong, a cultural scholar, told the Global Times reporter that the western lifestyle that consumes a lot and pays attention to material things is no longer suitable for human development. Humans need a richer spiritual life. The excellent Chinese traditional culture just meets human needs, and tea culture is an outstanding representative.

　　China tea is connected to the whole world.

　　Zou Jiaju, president of Yunnan Tea Industry Association, told Global Times that China was the first country in the world to grow and make tea. Tea has been associated with China people for thousands of years, which has been verified in many historical materials, including Shennong Herbal Classic, China’s first drug monograph, Tea Classic written by Lu Yu in Tang Dynasty, and Su Shi, a great poet in Song Dynasty’s discussion on drinking tea in his poems. Tea has a long history in China, which is not only deeply integrated into people’s daily life, but also becomes an important carrier for inheriting Chinese culture.

　　Jiang Song, a cultural scholar, told reporters that the earliest tea was basically drunk by some nobles and elites. Subsequently, the development and popularization of tea drinking culture was related to religion. It can be found from some literature records that Taoism and Buddhism were very popular in the Southern and Northern Dynasties. Taoists and monks all followed a way of clearing up after noon and drinking tea to refresh their minds. In the Tang Dynasty, Buddhism spread widely, and ordinary people began to drink tea, forming a mass tea drinking culture, which reached its peak in the Song Dynasty. From Zhang Zeduan’s "The Riverside Scene at Qingming Festival", we can see many teahouses. In the Northern Song Dynasty, drinking tea in teahouses has become an important social way. In the Song Dynasty, there was an elegant way of fighting tea, in which the tea-fighters took their own good tea, cooked it in turn, and evaluated each other to compete. Tea fighting includes tea fighting products, tea fighting orders and tea games. One of the links of tea fighting is to crush the tea cake, then fry it, and then use boiling water to break the tea with special tools. The longer the foam lasts, the better the tea is.

　　Zheng Changling, deputy director and secretary-general of China Folk Culture Innovation and Development Center, told the Global Times reporter that people in China discovered tea very early and widely produced and served their lives, leaving behind the ancient tea-horse road, which is talked about by people today.

　　As a famous commercial road, such as Silk Road, Maritime Silk Road and Wanli Tea Ceremony, the ancient tea-horse road is a link between different regions, different nationalities and different cultures, a historical witness to the prosperity of the Chinese nation and an important symbol of Chinese civilization.

　　The Yunnan-Tibet line and Sichuan-Tibet line of the original Tea-Horse Road crossed the Hengduan Mountain and Qinghai-Tibet Plateau for the first time in the form of an expedition road, extended to the western regions, and joined the Silk Road. The phenomenon of multicultural interaction and exchange formed on the Tea-Horse Road, which became one of the powerful arteries connecting ancient and modern China with the outside world. More than 20 ethnic groups, including Han, Tibetan, Dai, Yi and Naxi, inhabit the area radiated by the Tea-Horse Ancient Road, which is a collection of Central Plains culture, Tibetan traditional culture, Baye culture, fire culture, Dongba culture and other cultural forms, and Tibetan Buddhism and Zen have also left different degrees of influence.

　　Yu Jinlong, a cultural scholar, told the Global Times reporter that as the origin of tea trees and the birthplace of tea culture, China’s tea, tea trees and tea culture spread all over the world with the development of cultural exchanges and commercial trade. It was introduced to Japan, Korea, South Asia, Southeast Asia and other regions in the Tang Dynasty, and spread to European countries, the American continent, the Middle East, Russia and other regions in the 16th century. Under the direct influence of China’s tea culture, Britain, Japan, South Korea, Russia and Morocco have also formed their own tea culture. Among them, Japanese tea ceremony and Korean tea ceremony are most influenced by Chinese tea culture.

　　Jiang Song said that in the Tang Dynasty, when Jian Zhen traveled eastward, Buddhism brought tea to Japan, which changed the Japanese way of life. Among the western countries, tea has had the most influence on Britain since the 17th century, which in turn has affected the whole of Europe. In the 18th and 19th centuries, the whole national economy of Britain was affected by the tea trade. According to statistics, 10% of British national income was used to buy tea, which became an important luxury. Some elites thought that the British people were too extravagant in tea consumption, so they suggested that they reduce drinking tea. However, drinking tea has become a way of life, not only because the British diet with more meat needs tea to improve digestion, but also because drinking afternoon tea has become a social way, and then a large number of teahouses have appeared. At that time, a housewife was not a qualified housewife if she could not cook tea for her guests.

　　By the 19th century, Britain’s national economy was closely related to two kinds of plants, one was to spend silver to buy China tea, the other was to control the huge trade deficit, and began to grow poppies in India to make opium, and later even launched two opium wars.

　　In order to narrow the huge trade deficit, Britain decided to steal tea seeds. In the late Qing Dynasty, Robert Fujun, a British plant hunter, smuggled China tea trees to India. At present, tea is grown in at least 50 countries around the world, and more than 120 countries import tea from China. The number of people who like tea in the world has exceeded 5 billion. It can be said that tea and tea culture originated in China have spread all over the world.

　　The closed-door policy was adopted in the late Qing Dynasty, and China’s tea-making techniques and other related tea cultures began to lag behind Japan in commercial marketing and communication. However, the tea-growing techniques and tea-making techniques inherited by China people for thousands of years are profound and profound, and they are still second to none today.

　　Non-genetic inheritor: Successful application for World Heritage is only the starting point.

　　Fan Shenghua, a provincial representative inheritor of the picking and production skills of the national intangible cultural heritage project "West Lake Longjing Tea", participated in this application. He told the Global Times reporter that the success of the application means heavier responsibility and better inheritance. After 48 years of frying tea, in order to pass on the "frying tea skills left by ancestors from generation to generation", Fan Shenghua began to go to surrounding schools and vocational skills training units to train the production skills of West Lake Longjing tea in 2015. "It takes patience to stir-fry tea, which is what I often emphasize with young people." Yang Feng, the inheritor of the intangible cultural heritage of Zhenghe white tea making skills, once participated in the production of Bai Mudan, the national gift of the G20 Hangzhou Summit in 2016. He told the Global Times reporter that the success of this application is enough to prove the value of China tea and tea making skills, which is an important example of Chinese culture’s self-confidence.

　　Successful application for the World Heritage is conducive to promoting the sustainable and healthy development of the global tea industry, deepening the integration and mutual learning of tea culture, and letting more people know and love tea, enjoy the fragrance of tea and share a better life. At the same time, tea culture will have a far-reaching impact on moral cultivation and personality shaping. Promoting the exchange and mutual learning of world civilizations through the Silk Road will play an important role in the sustainable development of human society.

　　At present, Yang Feng’s tea factory cooperates with international organizations to provide a study tour mode of "labor for accommodation". Over the past few years, hundreds of volunteers from more than 10 countries have been attracted to live in tea factories and experience life with the workers. These volunteers have also brought their understanding and good memories of Zhenghe white tea to all corners of the country.

　　Yang Feng told the Global Times reporter, "The application for the World Heritage is only the starting point. We should focus on the quality of tea and cherish the value of the brand. With the country ‘ The belt and road initiative ’ The implementation of the initiative responds to the call for China culture to go abroad. I hope that international friends who love tea can walk into Chashan to learn about China’s tea culture and bring our tea, century-old tea taste and our customs to all parts of the world. " Zheng Changling told the Global Times reporter that through this application, we can not only see the profound tea culture in China, but also need to see the ideas, wisdom, experience, emotion and spirit of understanding nature and pursuing harmony with the natural society, promote the inheritance and spread of cultural heritage, promote the public’s Chinese cultural consciousness, and further establish cultural self-confidence with more concrete substantive connotations.